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    A flavourful mid-autumn awaits at Swiss-Garden Hotel & Residences Kuala Lumpur as the hotel will be offering all-time mooncake favourites such as the fragrant mixed nuts and the low sugar white lotus flavours as well as the Mid-Autumn Supreme gift box containing four durian mooncakes. Where: Swiss-Garden Hotel & Residences…

    Shang Palace of Shangri-La Hotel, Kuala Lumpur brings 12 unique mooncake flavours this Mid-Autumn. Classic baked mooncakes like red bean and lotus seed paste are all-time favourites, and the snow skin selection includes two new flavours which are the lotus paste with ginseng and dark chocolate with almonds. Where: Shangri-La…

    In collaboration with Malaysian designer Khoon Hooi, Chynna brings its exclusive Gourmet Couture mooncake series which come in a sleep brocade fabric satchel. On top of the restaurant’s coveted classics, the much-awaited snow skin flavours like Musang King, Blue Moon and Flower Drum are back for limited time only. Where:…

    Ming Palace Chinese Restaurant spreads Mid-Autumn festive cheer with 11 types of mooncakes. Other than the classic baked mooncakes, contemporary flavours like matcha tiramisu, green tea apricot, hana kisses and snow skin D24 durian are also perfect to curb your sweet tooth.Where: Corus Hotel Kuala Lumpur When: 8 Aug-24 Sept…

    Concorde Hotel Kuala Lumpur puts a contemporary touch on the packaging for its Mid-Autumn Festival mooncakes with pastel-coloured boxes adorned with adorable rabbit and deer figurines. Take your pick from the eight oven-baked flavours and snow skin favourites to create the perfect gift box for a loved one.Where: Concorde Hotel Kuala…