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Enjoy sumptuous seafood delights at Hilton Kuala Lumpur’s Tang dynasty style restaurant, Chynna where What’s the Catch features a wide variety of ocean-fresh delights by Chef Lam. He'll be taking freshly-sourced king crab, mud crab and abalone to new heights using a variety of cooking methods. Savour wok grilled Alaskan King Crab, prepared…

Afternoon tea is made extra special at the Hilton Kuala Lumpur this month where The Lounge presents 'An Elegant Affair'. Bring your friends and family to share a unique combination of sweet and savoury delicacies designed to elevate tastebuds courtesy of Hilton KL's Executive Pastry Chef Akram. Start with finger sandwiches including Smoked…