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    The MCO may have been extended for yet another two weeks, but that doesn’t necessarily mean that we should continue to be deprived of all the amazing food out there! As it is also the month of Ramadan, these restaurants are offering take-away and delivery services that you don’t want…

    Help yourself to mains like roasted duck with plum sauce, lamb kurma with potatoes, chicken teriyaki, beef lasagne, fish head curry, seared salmon fillet with fruit salsa and herb, and many more. Don’t forget to end your meal with desserts like green tea and red bean roulade, strawberry mousse, buttermilk…

    Indulge in tasteful makings inspired by authentic Peranakan cuisine and savour specialty dishes such as the five-spice wonder, ngoh hiang chicken rolls – meat and vegetables combined with spices to create a roll so delicious you’ll be needing at least two or three! WHERE Dorsett Grand Subang WHEN 6.30pm-10.30pm (Thursdays)…

    Try out the new seasonal inspired a la carte menu at Graze, featuring a mix of all-time favourites, braised dishes and hearty winter season fare. The high quality seasonal produce includes foie gras from France, chilled tenderloin from Australia, scallops from Canada, snails from France, and porcini and truffle from…