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    Concorde Hotel Kuala Lumpur puts a contemporary touch on the packaging for its Mid-Autumn Festival mooncakes with pastel-coloured boxes adorned with adorable rabbit and deer figurines. Take your pick from the eight oven-baked flavours and snow skin favourites to create the perfect gift box for a loved one.Where: Concorde Hotel Kuala…

    Kick start your day with a satisfying bowl of chicken porridge, paired with a serving of homemade crispy cakoi for extra texture and taste. The nostalgic breakfast set also comes with a complementary cup of coffee, tea or a glass of cold juice to get you energised. Where: Concorde Hotel…

    You can never go wrong with a hearty serving of pasta for a simple yet satisfying lunch. Choose from three of Chef Azmeir’s specials this month, which include chicken mac and cheese fetuccine meatball marinara and spaghetti olio with poached egg.Where: Concorde Hotel Kuala LumpurWhen: 11am-6pmPrice: RM25 nettReservations: 012 399…

    Melting Pot Café is serving up three different buffet menus on daily rotation, offering diners a wide variety of flavours. Among the dishes are kampung favourites like sup ekor, ikan bakar percik, stuffed whole lamb with briyani, ketam goreng berempah and udang galah goreng berempah. Venue: Concorde Hotel Kuala Lumpur…

    Savour the fresh catches during dinner at Melting Pot Café. The seafood delights include crabs, prawns, bamboo clams, scallops and cray fish which are prepared at the live cooking station. Diners get to choose from cooking styles including kam heong, ginger with spring onion, paupiette and spicy curry. Venue: Concorde…