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    Black pepper, candlenut, cardamom, cloves, cinnamon and star anise are the six spices that form the ‘6 sekawan’ recipe, which are used together or separately in the dishes served at this Ramadhan buffet. Dig into traditional Malay favourites, as well as those from other cuisines like Indian, Chinese Thai and…

    Dine in the comfort of a cosy ambience at Xroads Xpress for breakfast and lunch to power up for the day. The breakfast set includes fluffy banana berry pancakes with coffee, tea or juice, while lunch is a pratha tandoori set with bacon-wrapped cheesy meatball. WHERE Concorde Hotel Kuala Lumpur…

    Rich in Omega-3 oil, the Australian jade perch fish is served three delicious ways at Xin Cuisine Chinese Restaurant, each prepared with flavourful ingredients. Choose to have the fish braised, deep-fried Singapore style or steamed with homemade style sauce. WHERE Concorde Hotel Kuala Lumpur WHEN 1-30 Apr PRICE RM58 nett…

    Concorde Hotel Kuala Lumpur puts a contemporary touch on the packaging for its Mid-Autumn Festival mooncakes with pastel-coloured boxes adorned with adorable rabbit and deer figurines. Take your pick from the eight oven-baked flavours and snow skin favourites to create the perfect gift box for a loved one.Where: Concorde Hotel Kuala…

    Kick start your day with a satisfying bowl of chicken porridge, paired with a serving of homemade crispy cakoi for extra texture and taste. The nostalgic breakfast set also comes with a complementary cup of coffee, tea or a glass of cold juice to get you energised. Where: Concorde Hotel…

    You can never go wrong with a hearty serving of pasta for a simple yet satisfying lunch. Choose from three of Chef Azmeir’s specials this month, which include chicken mac and cheese fetuccine meatball marinara and spaghetti olio with poached egg.Where: Concorde Hotel Kuala LumpurWhen: 11am-6pmPrice: RM25 nettReservations: 012 399…

    Melting Pot Café is serving up three different buffet menus on daily rotation, offering diners a wide variety of flavours. Among the dishes are kampung favourites like sup ekor, ikan bakar percik, stuffed whole lamb with briyani, ketam goreng berempah and udang galah goreng berempah. Venue: Concorde Hotel Kuala Lumpur…

    Savour the fresh catches during dinner at Melting Pot Café. The seafood delights include crabs, prawns, bamboo clams, scallops and cray fish which are prepared at the live cooking station. Diners get to choose from cooking styles including kam heong, ginger with spring onion, paupiette and spicy curry. Venue: Concorde…