Bunga Emas is proud to be the first fine-dining Malay restaurant in a five-star hotel environment in Kuala Lumpur. Befitting regal Malay dining traditions, guests are served culinary creations in Malay hidangan style.
From tantalising appetisers to delicious mains and sweet aromatic desserts, all are meticulously prepared using only the freshest ingredients. As smiles from the staff in pretty kebaya welcome you into Bunga Emas, the aroma of rich Malay herbs and spices will entice you to try the classic and contemporary concoctions that have been infused with time-honoured Malay culinary traditions.
Crystal chandeliers, calming sounds of flowing water and live piano music accompany your dining experience, while terrace-like sections offer you the option of more private dining.