Tradtional Malay cuisine is rustic, wholesome and reflective of the provincial cooking from which it originates. At Bijan, the menu comprises a fine selection of the best Malay cuisine has to offer. It promises to produce forgotten favourites with new flavours and textures.

It is an oasis where you can unwind with a cool glass of wine while the food remains deliciously and unmistakably Malay. Enjoy pre-dinner drinks on the terrace while sampling our delicate canapés. 

Bijan restaurant won Best Malay Restaurant in 2004. They can also be found in Malaysia Tatler’s Top 100 Restaurants, The Lonely Planet Guide to Malaysia, The Miele Guide.

Photo credit: Bijan Bar & Restaurant Facebook Page