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    8 January 2019: Paying homage to the roots of Chinese clans this Chinese New YearUshering the Year of the Pig, Sunway Malls have joined forces in celebrating Chinese New Year with a unifying Chinese clan heritage theme.Sunway Malls in the Klang Valley, Penang and Johor Bahru are each decked out…

    Catering to both smaller and bigger groups of diners, Shang Palace has come up with two eight-course and three nine-course set menus. Each menu is distinctly different from each other, tickling taste buds with dishes such as poached chicken, steamed soon hock and sweetened ginger soup. WHERE Shangri-La Hotel, Kuala…

    With seven types of yee sang to choose from, you’re bound to find one that suits your preference at Lai Ching Yuen. Options include jelly fish, crispy fish skin, soft shell crab, Norwegian salmon, abalone, char siew and vegetarian, each of which comes with radish, peanuts, crackers and plum sauce.WHERE…

    Available for dine-in or takeaway, Shang Palace’s yee sang is prepared with the freshest and most unique ingredients. The five varieties include Korean snow pear, crispy fish skin and jellyfish, salmon, tempura soft shell crab and shimeji mushroom and the signature sliced abalone with caviar and gold flakes.WHERE Shangri-La Hotel,…

    Toh Yuen wishes its diners a year of blooming abundance with three authentic Chinese nine-course set menus. Yee sang is included in each menu, as well as mouth-watering offerings like steamed orange roughy fish, braised oriental style duck and deep-fried tiger prawns.WHERE Hilton Petaling Jaya WHEN 12pm-2.30pm, 7pm-10.30pm (8 Jan-28…

    Indulge in one of the three set menus, namely Noble, Courageous and Affluent to usher in Chinese New Year. Each menu offers lavish seafood dishes and classics like steamed king tiger grouper, prawns with salted egg yolk, steamed glutinous rice and braised herbal duck.WHERE InterContinental Kuala Lumpur WHEN 7 Jan-19…

    Chef Wong Lian You of Tao Chinese Cuisine puts a twist to yee sang, incorporating alternative ingredients for interesting textures and flavours. His signatures for Chinese New Year this year are the sea cucumber and soft shell crab with wasabi sauce yee sang.WHERE InterContinental Kuala Lumpur WHEN 7 Jan-19 Feb…

    Have an unforgettable reunion dinner with loved ones at Lai Ching Yuen with an enticing Cantonese set lunch or dinner. Modern tastes are incorporated into classic dishes from the three menus, such as Hong Kong style roasted pi pa duck, double-boiled fish maw soup and barbecued whole suckling pig. WHERE…

    Chinese New Year wouldn’t be complete without the tossing of yee sang. Chef Tan of Five Sen5es has prepared a variety of yee sang for diners to choose from, served with high quality ingredients like Norwegian fresh salmon and baby abalone with jelly fish. WHERE The Westin Kuala Lumpur WHEN…

    Not forgetting one of the most important dishes during Chinese New Year, Sino Scene offers three different yee sang for diners to choose from. With Roselle as the base, the Fortune Yee Sang can be served with salmon, Japanese scallop or abalone. WHERE Swiss-Garden Hotel & Residences Kuala Lumpur WHEN…